Western-Barbecued Corn
Ready In: 40 mins
Serves: 6
Ingredients
- 6 ears fresh corn
- 3 tablespoons butter
- 1 teaspoon chili powder
- 1⁄2 teaspoon onion powder
- 1 dash pepper
Directions
- Remove outer husk from corn; pull back remaining husks and remove silks.
- Melt butter in small saucepan.
- Stir in seasonings.
- Brush over corn.
- Tie husks around corn.
- Place in baking dish.
- Sprinkle all sides with water.
- Bake loosely covered with foil, at 350 degrees for 30 mintues or until tender.
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