Wendy's Restaurant Copycat Chili
- Reviews 1
Ready In: 20 mins
Serves: 4-6
Ingredients
- 2 tablespoons oil
- 2 lbs ground beef
- 10 ounces French onion soup (not creamy)
- 1 tablespoon chili powder
- 21 ounces red kidney beans (undrained)
- 6 ounces tomato paste
- 15 ounces tomato sauce
Directions
- Brown ground beef, drain fat.
- Combine all other ingredients and pour over ground beef.
- Simmer and serve :).
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