Wendy's Original Chili (Copycat)

Wendy's Original Chili before they changes the recipe.

• Ready In: 50 mins
• Serves: 4-6

Ingredients

• 1 1⁄2 lbs ground beef (twice ground)
• 2  teaspoons  vegetable oil
• 1 (10 ounce) can  onion soup or 3  tablespoons onion powder
• 2  teaspoons chili powder
• 2  teaspoons ground cumin
• 1⁄2 teaspoon pepper
• 2  teaspoons cocoa powder
• 2 (15 ounce) cans kidney beans, undrained
• 6  teaspoons tomato paste
• 15  teaspoons tomato sauce
• 2  teaspoons brown sugar
• 1  teaspoon vinegar
• 6  cups  v 8  vegetable juice

Directions

1. Brown beef inches.
2. Break meat into tiny pieces.
3. Place onion soup and half of cooked beef into a blender and process.
4. on high speed.
5. Place blended beef with unblended beef into a large saucepan.
6. Add remaining ingredients and simmer on low for 20-30 minutes.