Welsh Rarebit
- Reviews 7
Ready In: 8 mins
Serves: 1
Ingredients
- 2 ounces cheddar cheese, grated
- 1 teaspoon English mustard
- 1 tablespoon Worcestershire sauce, vegetarian version for vegetarians
- 1 small knob butter
- 2 slices toast
- 2 poached eggs (optional)
Directions
- Beat together cheese, mustard, Worcestershire sauce and butter to make a paste.
- Spread on toast and place under broiler for 3 minutes until bubbling and golden.
- Top with poached egg if desired.
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