Weight Watchers Roasted Red Pepper Tuna Salad
- Reviews 4
Ready In: 10 mins
Serves: 4
Ingredients
- 1⁄4 cup fat-free mayonnaise
- 1 tablespoon nonfat sour cream
- 1⁄2 tablespoon dill
- 1⁄2 medium onion, chopped
- 1⁄4 cup roasted red pepper, chopped (packed without oil)
- 12 ounces water-packed tuna fish, drained
Directions
- Combine all ingredients in a medium bowl until well mixed.
- Cover and chill for at least 2 hours.
- Yields about 1/2 cup per serving.
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