Weight Watchers Pumpkin Spice Muffins

I got this recipe at a Weight Watcher meeting. This is a delicious recipe that is low if fat and high in fiber. It is loved by even the pickiest eaters (my dd and dh included). Each muffin is only 1 point!

• Ready In: 23 mins
• Serves: 24
• Yields: 24 muffins

Ingredients

• 1 (15 ounce) can pumpkin
• 1 (18 ounce) box  Duncan Hines Moist Deluxe Spice Cake Mix
• 3⁄4 cup water
•  nonstick cooking spray

Directions

1. Mix pumpkin, cake mix, and water together with a hand mixer.
2. Divide batter into sprayed muffin tins. (I use an ice cream scoop for ease).
3. Bake at 350* for 18-22 minutes or until the muffins "spring back" when lightly touched.