Weight Watchers Grilled Pork Teriyaki (4 Points Per Serving)

A man lovers dream! Easy to prepare ; Use the grill. Delish!

• Ready In: 40 mins
• Serves: 6

Ingredients

• 2  pork tenderloin (3/4 lb)
• 1⁄2 cup low sodium soy sauce
• 1⁄4 cup  unsweetened orange juice
• 1⁄4 cup  unsweetened pineapple juice
• 2  tablespoons brown sugar
• 1  tablespoon fresh ginger (peeled, grated)
• 2  garlic cloves (minced)

Directions

1. Place pork in a large heavy-duty, ziplock baggie.
2. Combine soy sauce and next 5 ingreds.Pour over pork. Seal bag; marinate in Fridge for 8 hours or overnight, turning bag occasionally.
3. Remove pork from marinade, discarding marinade.
4. Coat grill rack with cooking spray; place on grill over medium-hot coals (350 to 400º) Place pork on rack; grill, covered, 25-30 mins.or until meat thermometer inserted in thickest portion of pork registers 160º, turning occasionally.