Weight Watcher's Cranberry- Jalepeno Sauce

Thia recipe is worth 2 points per serving

• Ready In: 17 mins
• Serves: 12
• Yields: 1 pound

Ingredients

• 1 1⁄2 lbs cranberries, washed
• 4  medium  jalapeno peppers, seeded deveined and finely chopped
• 1⁄3 cup red wine
• 3⁄4 cup  packed brown sugar, dark variety

Directions

1. Combine all ingredients in a non-reactive pot; bring to a boil. Boil for 1 minute and then reduce heat to low; simmer for 10 minutes or until desired consistency. Cool and serve. Yields about 1/4 cup per serving.