Wasabi Mayonnaise for Crab, Fish or Clam Cakes

Here's a neat condiment if your into a bit of heat.

• Ready In: 5 mins
• Serves: 16
• Yields: 1 cup

Ingredients

• 2 1⁄2 tablespoons wasabi
• 1  cup mayonnaise
• 1  garlic clove, minced
• 1  tablespoon olive oil
•  pepper

Directions

1. In a small bowl whisk together ingredients.
2. Serve with Crab, Fish or Clam Cakes.