Wasabi Deviled Eggs

A zesty twist on a classic favorite using avocado and Gluten-free NonGMO World Peas Snacks (makepeas.com/)

• Ready In: 20 mins
• Serves: 4-6

Ingredients

• 1⁄2 dozen hard-boiled egg
• 1  medium avocado
• 1⁄4 cup brown mustard
• 1⁄2 cup  crushed  wasabi peas
•  salt and pepper
• 1  teaspoon paprika

Directions

1. Hard Boil Eggs.
2. Cut eggs in half long ways, and remove yolks.
3. Blend egg yolks with avocado, mustard, salt and pepper.
4. Fill egg white cavity with the mixture.
5. Top each egg half with paprika and Crushed up Wasabi World Peas.
6. Serve immediately.