Warm Honey Cake

Deliciously yummy pudding great for a cold winters night and wonderfully quick and simple to make

• Ready In: 40 mins
• Serves: 4

Ingredients

• 1  cup flour
• 4  teaspoons baking powder
• 1⁄3 cup sugar
• 1  egg
• 1⁄2 cup milk
• 3  tablespoons margarine, melted
• 3  tablespoons honey
• 3  tablespoons margarine

Directions

1. Heat oven to moderate (180°C).
2. Grease a 20 cm round baking dish.
3. Sift flower& baking powder.
4. Add sugar to flour& mix.
5. Beat egg and milk.
6. Add egg mixture and the melted 3 tablespoons margarine to flour and blend gently (Do not overmix).
7. Bake for 30 minutes.
8. Melt the honey and 3 Tablespoons margarine.
9. Pour over hot baked cake and serve.