Warm Caramel Pears for 2
Ready In: 10 mins
Serves: 2
Ingredients
- 1 (8 ounce) can pear halves
- vanilla ice cream
- 1⁄4 teaspoon cinnamon
- 1⁄4 cup caramel topping
Directions
- Heat pears (with syrup) in small saucepan. Drain.
- Spoon pears into serving dishes.
- Top with scoops of ice cream.
- Stir cinnamon into caramel topping; pour on each serving.
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