Walnut Dressing
Ready In: 3 mins
Serves: 2-4
Yields: 1/2 cup
Ingredients
- 2 tablespoons sherry wine vinegar
- 2 tablespoons unrefined walnut oil
- 6 tablespoons extra virgin olive oil
- sea salt
- black pepper
Directions
- Place first 3 ingredients in a bowl and wisk well.
- Add salt and pepper to taste.
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