Walnut-Cream Cheese Finger Sandwiches

These sound good. Recipe is from Taste of Home.

• Ready In: 30 mins
• Serves: 36
• Yields: 3 dozen

Ingredients

• 12  ounces cream cheese, softened
• 1⁄2 cup walnuts, finely chopped and toasted
• 2  tablespoons fresh parsley, minced
• 1  tablespoon onion, finely chopped
• 1  tablespoon green bell pepper, finely chopped
• 1  teaspoon lemon juice
• 1⁄4 teaspoon ground nutmeg
•  salt, dash
•  black pepper, dash
• 24  slices  white bread, crusts removed

Directions

1. In small mixing bowl, beat the cream cheese, walnuts, parsley, onion, green pepper, lemon juice, nutmeg, salt and pepper until blended.
2. Spread about 2 T over each of 12 bread slices; top with remaining bread.
3. Cut each sandwich into three 1-inch-wide strips.