Wagon Wheel Skillet Dinner

From Time Life recipe card. This sounds good!

• Ready In: 35 mins
• Serves: 4

Ingredients

• 1  lb lean ground beef
• 1 1⁄2 cups  frozen chopped onions
• 2  garlic cloves, chopped
• 1 (14 ounce) jar  spaghetti sauce
• 1 (14 1/2ounce) can diced tomatoes
• 3⁄4 cup water
• 1⁄2 lb  wagon wheel macaroni
• 1  cup  shredded mozzarella cheese
• 1⁄2 cup  shredded parmesan cheese

Directions

1. In large nonstick skillet over medium-high heat, add beef, onions and garlic. Cook, breaking up with sppon, until no longer pink, about 5 minutes. Pour off drippings.
2. Stir in spaghetti sauce, diced tomatoes, pasta and 3/4 cup of water. Spread mixture level; bring to simmer. Cook, uncovered, until pasta is just tender, about 14 minutes.
3. Sprinkle on mozzarella, then parmesan; cover and let stand until cheese is melted, about 5 minutes. Serve immediately.