Ready In: 40 mins

Serves: 9

Ingredients

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Directions

  1. Mix flour, sugar, cocoa, soda and salt.
  2. Make three wells in the flour mixture.
  3. In one put vanilla; in another the vinegar, and in the third the oil.
  4. Pour 1 c cold water over all and stir.
  5. No need to beat.
  6. Pour into 8 x 8-inch pan.
  7. Bake at 350 degrees F oven for 30 to 40 minutes or until a toothpick inserted in the center comes out with moist crumbs (not batter).
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