Vinegar Dijon Dressing
Ready In: 10 mins
Yields: 1/2 cup
Ingredients
- 4 cloves garlic, finely minced (or more)
- 3 tablespoons red wine vinegar
- 1 -2 tablespoon Dijon mustard
- 1 teaspoon salt
- 1⁄2 teaspoon ground pepper
Directions
- Combine all ingredients in a jar and shake.
- Store in refridgerator.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off