Vidalia Onion Dip

This recipe was my grandmother's. She always made it when we came over. I am not a fan at all of onions, but this is so good. Prep time does not include refrigerating overnight.

• Ready In: 10 mins
• Serves: 10

Ingredients

• Marinade

• 5  vidalia onions, finely chopped
• 1⁄2 cup white vinegar
• 1  cup sugar
• 2  cups water

• Mixture;

• 1⁄2 cup mayonnaise
• 1⁄2 teaspoon celery seed
•  cracker

Directions

1. Mix marinade ingredients together.
2. Marinate in the refrigerator overnight.
3. Drain onions.
4. Add mayo and celery seed.
5. Serve with crackers.