Vidalia Onion and Apple Casserole

This is a super easy casserole that goes great with pork or chicken.

• Ready In: 1 hr 15 mins
• Serves: 4

Ingredients

• 4  large  vidalia onions (peeled and sliced into 1/8 inch thick slices)
• 3  medium apples (peeled and sliced into 1/8 inch thick slices)
• 6  slices bacon (cooked and crumbled, reserve 2 tablespoons of the fat)
• 3⁄4 cup chicken broth
• 1⁄2 cup  breadcrumbs

Directions

1. Layer the onions, apples and bacon in a 2 quart casserole.
2. Pour the chicken broth over all.
3. Cover and bake at 350°F for 45 minutes.
4. While baking, saute bread crumbs in 2 tablespoons bacon fat.
5. Uncover casserole and sprinkle top with the toasted bread crumbs.
6. Bake for an additional 15 minutes.