Victor's Taco Soup

Extremely filling, very healthy, and easy to make. The turkey can be ommitted for vegetarians. Perfect for a weekend spent reading by the fire, and relaxing with the style section of the paper.

• Ready In: 10 mins
• Serves: 4-6

Ingredients

• 1 -2  lb lean ground turkey
• 1  white onion
• 2  medium tomatoes
• 2 (12 ounce) cans tomato sauce (to thicken)
• 1 (12 ounce) can pinto beans
• 1 (12 ounce) can kidney beans
• 1 (12 ounce) can corn
• 1 (6 ounce) can  of chopped green chilies
• 1 (1 1/4ounce) packet  taco seasoning
• 1  ounce  ranch dressing mix

Directions

1. Brown ground turkey with chopped onion in skillet, set aside.
2. In your stockpot, add all cans without draining (DO NOT DRAIN).
3. Slice and add tomatoes.
4. Add taco seasoning and ranch dressing mix, mixing well.
5. Add ground turkey and onion (previously set aside).
6. Simmer for at least 15 minutes.