Victoria Bagels

We were served these bagels at a bed and breakfast in Victoria, BC last summer. It is my all-time favorite way to eat a bagel.

• Ready In: 7 mins
• Serves: 6
• Yields: 6 bagels

Ingredients

• 6  bagels
• 8  ounces  whipped cream cheese
• 8  ounces smoked salmon
• 2  tablespoons capers

Directions

1. Toast bagels.
2. Spread cream cheese over each bagel half.
3. Divide salmon and place on top of cream cheese.
4. Top with capers.