Vickie's Meatballs

Very simple, inexpensive comfort food. I sometimes add sliced mushrooms and onions.

• Ready In: 40 mins
• Serves: 4-6

Ingredients

• 1  lb lean ground beef
• 1  egg
•  garlic powder, to taste
•  salt and pepper
• 1⁄2 cup panko breadcrumbs
• 1  tablespoon fresh cilantro, chopped
• 1⁄2 onion, chopped
• 26  ounces  cream of mushroom soup (save can)
•  water

Directions

1. Combine all ingredients.
2. Form 1 inch meatballs (or larger!).
3. Brown in deep skillet or pot.
4. Fry onions.
5. Add soup plus 1 soup can of water (use less water for thicker soup.).