Very Special Biscuits
Ready In: 15 mins
Yields: 8-10 biscuits
Ingredients
- 10 refrigerated biscuits
- orange juice
- 10 sugar cubes
Directions
- Butter a 9 inch cake pan.
- Place biscuits in pan, not touching each other.
- Dip 1 cube of sugar in orange juice, quickly pushing into center of each biscuit.
- Bake according to direction.
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