Very Low-Carb Hamburger Bun!
Ready In: 6 mins
Serves: 1
Ingredients
- 2 tablespoons of melted butter
- 1⁄2 pinch salt
- 1 extra large egg
- 4 tablespoons flax seed meal
- 1⁄2 teaspoon baking powder
Directions
- Mix all ingredients together in a microwave safe bowl or container.
- Put the bowl/container in the microwave and nuke for 1 minute or until center is set.
- It will billow up in the bowl.
- Leave it in the bowl for another minute then turn it out on a cooling rack and let it cool.
- Once it has cooled take a long bread knife and slice the bun in half and make your hamburger as usual.
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