Very Basic Butter Sauce
Ready In: 7 mins
Serves: 6
Ingredients
- 3⁄4 cup butter
- 1 cup water or 1 cup milk
- 2 teaspoons cornstarch
- 1⁄2 teaspoon butter flavoring (optional)
Directions
- Stir cornstarch into water with whisk and set aside.
- Melt butter in medium saucepan.
- Slowly whisk in water and bring to a low boil for 5 minutes, stirring often.
- Stir in butter flavoring and serve over hot pasta.
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