Vermicelli Salad
- Reviews 4
Ready In: 15 mins
Serves: 6-8
Ingredients
- 1 lb vermicelli
- 1⁄4 cup sesame oil
- 1⁄4 cup soy sauce
- 2 tablespoons sugar
- 1 teaspoon hot chili oil (or more)
- 2 tablespoons balsamic vinegar
- 1⁄2 cup sesame seeds (toasted)
- 1 cup sliced green onion
Directions
- Cook vermicelli according to package directions and cool completely.
- Combine remaining ingredients except the sesame seeds and green onions, pour over noodles and toss.
- Add sesame seeds and greed onions and toss again.
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