Veggie-Cheese Sandwiches

This is a great grilled cheese with the added nutrition of veggies!

• Ready In: 10 mins
• Yields: 4 sandwiches

Ingredients

• 8  slices  country french  white bread, 1/2-inch thick
• 4  teaspoons olive oil
• 2  tablespoons  honey mustard
• 4  slices cheddar cheese
• 1⁄2 cup  thinly sliced cucumber
• 1⁄2 cup fresh spinach leaves
• 1⁄2 cup  thinly sliced red onion

Directions

1. Brush one side of each bread slice with oil; brush other side with mustard. Top mustard side with four slices of cheese, cucumber, spinach and onion. Top with remaining bread slices, mustard side down.
2. Preheat indoor electric grill. Place sandwiches on grill. If using covered grill, close lid. Grill sandwiches until bread is golden; 3 to 5 minutes.
3. For uncovered grill, allow 6 to 8 minutes, turning once halfway through grilling.
4. Serve immediately.