Vegetarian Philly Cheese

Vegetarian

• Ready In: 25 mins
• Serves: 2

Ingredients

• 4  portabella mushrooms
• 1  green pepper
• 1  red pepper
• 1⁄2 medium onion
• 1  tablespoon olive oil
• 2  teaspoons Worcestershire sauce
•  salt and pepper
• 2 -4  slices provolone cheese
• 2  hoagie rolls

Directions

1. Slice veggies.
2. Heat oil over medium heat.
3. Saute onions and peppers for 5 minutes.
4. Add salt and pepper to taste.
5. Add mushrooms.
6. Add worcestershire sauce.
7. Let ingredients cook together for 5 minutes.
8. Add cheese and let melt.
9. Place ingredient into the hoagies.
10. Enjoy!