Vegetarian Cabbage Stew

A hearty low-fat stew for the cabbage lovers.

• Ready In: 35 mins
• Serves: 4

Ingredients

• 1⁄2 cabbage, coarse chopped
• 4  carrots, sliced
• 1  large potato, cubed
• 1  onion, chopped
• 5  garlic cloves, minced
• 1 1⁄4 cups vegetable broth
• 1⁄2 teaspoon thyme
• 1⁄2 teaspoon sage
• 1⁄2 teaspoon white pepper or 1⁄2 teaspoon lemon pepper
•  salt, to taste

Directions

1. Place all ingredients in a dutch oven.
2. Bring to a boil, then lower heat and simmer covered for 30 minutes.
3. Vary the recipe by adding zucchini, mushrooms, or corn.