Vegetarian Cabbage Skillet

Such an easy, tasty dish for cabbage lovers.

• Ready In: 1 hr 10 mins
• Serves: 6

Ingredients

• 2  tablespoons  vegetable oil
• 1  onion, chopped
• 1  tablespoon garlic, minced
• 1 (12 ounce) package  textured vegetable protein, crumbled
• 1⁄2 cup brown rice
• 2  cups cabbage, chopped
• 1 (14 1/2ounce) can  cream of celery soup
• 1 1⁄2 cups soymilk
• 1 -2  tablespoon  prepared horseradish
• 1  dash  salt and pepper

Directions

1. Heat oil in large skillet over medium heat. Add onion, vegetable protein, rice, and garlic. Saute until onion is soft.
2. Reduce heat to low. Add all other ingredients. Cover and cook for 35-40 minutes until rice is done and cabbage is tender.