Vegetarian Baked Beans

Tasty baked beans-no pork/meat.

• Ready In: 10 hrs 10 mins
• Serves: 6-8

Ingredients

• 1  package dry northern white beans
• 1  small onion, diced
• 2  cloves garlic, minced
• 1⁄2 cup molasses
• 1⁄3 cup ketchup
• 1⁄4 cup  firmly packed brown sugar
• 3 -4  tablespoons maple syrup
• 1 -2  tablespoon dry mustard
• 1⁄4 cup vegetarian worcestershire sauce
• 1  teaspoon paprika
• 1⁄2 teaspoon ground cloves
• 2  teaspoons liquid smoke
• 1⁄8 teaspoon  ground red pepper
• 4  cups water (or so)

Directions

1. Soak beans overnight in large bowl of cold water.
2. Discard water in the morning and drain.
3. Put beans in crockpot and cover with water (should be about 1/2" above the beans.) Add remaining ingredients.
4. (No need to saute' onion and garlic first.) Stir well.
5. Put crockpot on high for approx.
6. 2 hours and turn to medium heat overnight.