Vegetable Tofy Scrambler
- Reviews 1
Ready In: 30 mins
Serves: 2
Ingredients
- 1⁄4 medium onion, chopped
- 4 -5 mushrooms, sliced
- olive oil
- 1 package firm tofu, crumbled
- 1 -2 teaspoon curry powder
- pepper (to taste)
- salsa (to taste)
- 2 green onions, chopped
Directions
- In a large saucepan, add the onions and mushrooms to a splash of olive oil and saute on medium-high heat until the onions are translucent.
- Crumble tofu and add to saucepan.
- Add the curry and pepper.
- Saute 10-12 minutes until moisture has evaporated.
- Add salsa and green onions and scramble on high heat for 2-4 minutes.
- Note: you could also add any other veggies you have kicking around.
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