Vegetable Frittata - Simple

Something quick and delicious

Ready In: 23 mins

Serves: 3-4

Ingredients

  • 4 -5  medium eggs, well beaten
  • 14 cup onion, diced
  • 14 cup bell pepper
  • 1  medium potato, raw diced
  • 1  large carrot, peeled and diced
  • 1  cup  tasty cheese
  • 1  teaspoon butter
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Directions

  1. Spray the bottom of a fry pan with non stick cooking spray.
  2. Sautee veges over a medium heat.
  3. Pour the beaten eggs over the sauteed vegetables.
  4. Sprinkle the cheese on top.
  5. Cover and cook on a low-med heat until cheese is melted and egg is cooked.
  6. Remove from heat.
  7. Let it cool slightly before slicing and serving.
  8. Enjoy! :-).
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