Vegetable Flavored Dog Treats
- Reviews 2
Ready In: 35 mins
Serves: 15
Ingredients
- 1 1⁄2 cups whole wheat flour
- 1 cup rye meal or 1 cup buckwheat flour
- 1⁄2 cup powdered milk
- 1 teaspoon garlic powder
- 6 tablespoons melted bacon grease
- 1 large egg
- 1 teaspoon brown sugar, heaping
- 1⁄2 cup ice water
- 1 cup pureed vegetables
- 2 tablespoons dried soup seasoning
Directions
- Preheat oven to 350*.Prepare your pans, lightly oil then and set aside.
- Combine dry ingredients and mix in bacon grease, or melted margarine, if you prefer -- until this mixture resembles corn meal --
- Mix in lightly beaten egg and add enough of the water (or juice from canned vegetables***(that you used to get mixed vegetables for the 1 cup pureed).just to form a ball --
- With fingers, pat out dough to 1/2" thickness on lighly oiled cookie sheet.
- I score these with a pie crimper, or pizza cutter or knife into size you prefer for your friend.
- Bake at 350* for 25-30 minutes.
- ***NOTE***you can puree your choice of fresh, or canned vegetables or even frozen.and I normally use Mrs. Knorr's soup seasoning.but you could use what ever is in your area --
- serving size depends on what size you score the treats for your dog.
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