Vegetable Broth Dry Mix

Use 1 tablespoon of the vegetable broth mix for each cup of water.

• Ready In: 5 mins
• Yields: 1 1/2 cups

Ingredients

• 3  tablespoons onion powder
• 1  tablespoon garlic powder
• 1  tablespoon sea salt (to taste)
• 1  teaspoon black pepper
• 1  teaspoon thyme
• 1  teaspoon paprika
• 1⁄2 teaspoon turmeric
• 1⁄2 teaspoon parsley flakes
• 1  cup nutritional yeast

Directions

1. Mix all ingredients together, adjusting for your taste preferences.
2. Store in an air tight container.
3. May also be pulverized in a spice grinder for a finer texture.