Vegan Sour Cream

Use as a garnish for tacos, casseroles and soups. Recipe is from Vegan Express by Nava Atlas. Use

• Ready In: 5 mins
• Serves: 4

Ingredients

• 1  cup firm tofu or 1  cup extra firm tofu, crumbled
• 2 -3  tablespoons  rice milk (or Silk creamer)
• 2  teaspoons lemon juice (to taste)
• 1⁄4 teaspoon salt (to taste)

Directions

1. Combine all ingredients in food processor or blender.
2. Process until smoothly pureed and transfer to a container with an airtight lid.