Vegan Smoked " Salmon" Spread

Its is a yummy alternative that I made for a substitution for smoked salmon on a bagel, it has a great flavor and hits the spot. Who says you can't have fun as a vegan?

• Ready In: 5 mins
• Yields: 1 tub of spread

Ingredients

• 1 (15 ounce) can chickpeas (drained)
• 1 (6 ounce) package smoked tofu
• 1  tablespoon peanut butter
• 1  tablespoon tahini
• 1⁄2 teaspoon liquid smoke (it's vegan, I checked)
• 1  tablespoon lime juice
• 1  tablespoon  chopped fresh parsley
•  rice milk, soy milk (to thin if needed) or  water (to thin if needed)

Directions

1. Place all ingredients in a food processor and blend until smooth.
2. Serve on bagels, pita points, crackers, etc.
3. Store in air tight container in the fridge.