Vegan Rice Pudding With Coconut.

Yummy vegan rice pudding with a nice rich coconut flavour.

• Ready In: 40 mins
• Serves: 1
• Yields: 7 8

Ingredients

• 2 1⁄2 cups  rice milk
• 1⁄2 cup short-grain rice
• 1⁄4 cup sugar or 1⁄4 cup sugar substitute
• 1  cup coconut milk (from can, make sure you shake it.)
• 1⁄2 teaspoon vanilla
•  shredded coconut, flakes. (if you like.) (optional)

Directions

1. Bring rice milk and cocnut milk to a boil.
2. Add rice, let boil for about three minutes.
3. Reduce heat, add sugar and let simmer for about 20-30 minutes
4. Right before taking off heat, add vanilla and sprinkle coconut flakes on top.
5. Enjoy.