Vegan Cheezy Quackers
- Reviews 3
Ready In: 45 mins
Serves: 30
Ingredients
- 1 cup flour
- 1⁄3 cup nutritional yeast
- 1⁄2 teaspoon black pepper
- 1 teaspoon sea salt
- 1⁄4 cup margarine
- 1⁄4 cup water
Directions
- Mix all ingredients except water in a bowl. Slowly add water until the dough forms a ball. You may not need all of the water!
- Roll out on a clean surface to about 1/3 inch thickness. Cut out shapes using the smallest cookie cutters you have. Continue to re-roll scraps until all dough is used.
- Place crackers on baking sheets lined with waxed paper. Bake at 350 degrees for about 15 minutes, until crackers are set and golden.
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