Vegan Banana Muffins
- Reviews 3
Ready In: 40 mins
Serves: 15-25
Ingredients
- 2 tablespoons sugar
- 1 egg substitute
- 1 teaspoon vanilla
- 1⁄2 cup soymilk
- 2 -3 mashed bananas
- 1 1⁄2 cups flour
- 1⁄4 teaspoon baking soda
Directions
- Mix all ingredients except the last two, then sift them into the mixture.
- Don't overstir.
- Bake at 350 degrees Fahrenheit for 25-30 minutes in greased muffin tins.
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