Vanilla Porridge
Ready In: 7 mins
Serves: 1
Ingredients
- 1 vanilla pod
- 7 cranberries
- 1⁄2 nectarine
- 1 teaspoon maple syrup
- 10 g walnuts
- 10 g dried apricots
- 1⁄2 small banana
- 160 ml almond milk
- 45 g oats
Directions
- Split the vanilla bean and scrape out the inside, then place in a saucepan with the oats and almond milk. Heat over a medium heat for 5 minutes, stirring regularly.
- Meanwhile, slice the nectarine, banana and crush the walnuts.
- When the porridge is ready, top with the fruit, nuts and maple syrup.
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