Vanilla Cake

Made some changes to an old Brazilian cake recipe and came up with this one.

• Ready In: 40 mins
• Serves: 15
• Yields: 15 cupcakes

Ingredients

• 1⁄2 cup butter
• 3⁄4 cup sugar
• 2  teaspoons baking powder
• 1⁄4 teaspoon salt
• 2  eggs
• 1⁄2 cup milk
• 1  teaspoon vanilla extract
• 1 1⁄3 cups flour

Directions

1. Mix butter, sugar, baking powder, and salt together.
2. Add eggs and mix at least 2 minutes on low.
3. Add milk and vanilla and mix some more.
4. Add flour and mix until a creamy mixture.
5. Pour in cupcake liners.
6. Bake at 350 degrees Fahrenheit for 30 minutes.