Vanilla Butter Glaze

This makes a great glaze for cupcakes, bundt cakes, cinnamon rolls, pumpkin, carrot and spice cakes.

• Ready In: 13 mins
• Serves: 12

Ingredients

• 3  tablespoons butter, melted
• 2 1⁄4 cups confectioners' sugar
• 3  tablespoons water
• 1 1⁄2 teaspoons pure vanilla extract

Directions

1. Mix 3 tbsp butter, melted, 2-1/4 cups confectioners' sugar, 3 tbls water and 1 1/2 tsp vanilla extract until smooth.
2. Let stand 3 minutes or until thickened.
3. Drizzle on cake.