Vampire's Beware Coleslaw!
- Reviews 1
Ready In: 8 hrs 10 mins
Serves: 5
Yields: 15 ounces
Ingredients
- 1 teaspoon garlic salt
- 2⁄3 cup white sugar (or less if you wish)
- 1⁄3 cup garlic-flavored red wine vinegar
- 1 cup heavy whipping cream (about 1/2 pint)
- 2 tablespoons Miracle Whip
- 5 fresh garlic cloves, finely minced
Directions
- Whisk all ingredients together in a small bowl.
- Pour over 8 cups of finely shredded cabbage.
- This is about a 1 pound bag of prepared cabbage mix.
- Place in refrigerator and chill overnight for best flavor.
- If it gets too watery after the chilling period, you can pour off the juice and use for other things.
- Like a garlic dressing, or discard.
- This makes a lot so you can successfully half this recipe if you want.
- ("Please don't try this"-Dracula).
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