Vagarela Channa " Quick Indian Style Chickpeas"

Lovely tasty quick dish

• Ready In: 9 mins
• Serves: 2-3

Ingredients

• 1 (400 g) can chickpeas (ready to use, no need to boil)
• 1  tablespoon  chili paste with garlic and ginger
• 1  tablespoon mango powder
• 1  teaspoon garam masala
• 1  teaspoon chili powder
• 2  teaspoons  coriander-cumin powder
• 4  tablespoons  oil
•  salt

Directions

1. Mix spices and salt with chickpeas.
2. In separate pan heat oil until really hot.
3. Pour over chickpeas.
4. Simmer for 5 minutes.