Updated Fettuccine Carbonara
- Reviews 1
Ready In: 20 mins
Serves: 4
Ingredients
- 8 ounces fettuccine, uncooked
- 1⁄4 cup light cream cheese spread
- 1 1⁄2 cups reduced-fat caesar salad dressing (Kraft Light Done Right Classic Caesar Reduced Fat Dressing)
- 1 tablespoon flour
- 1 cup low-fat milk
- 1 (6 ounce) package smoked ham, cut into short strips
- 3 tablespoons grated parmesan cheese
Directions
- Cook pasta as directed on package.
- Meanwhile, beat cream cheese spread, dressing, and flour in small saucepan with wire whisk until well blended.
- Gradually add milk, stirring constantly until mixture is well blended.
- Add ham; cook on medium-low heat 5 minutes or until heated through, stirring occasionally.
- Drain fettuccine; return to saucepan.
- Add sauce mixture; mix lightly.
- Cook an additional 2 to 3 minutes or until heated through, stirring occasionally.
- Sprinkle with parmesan cheese.
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