Unusual Glazed Carrots

This is great for company and holidays.

• Ready In: 25 mins
• Serves: 10-12

Ingredients

• 2 (16 ounce) packages  fresh  baby carrots
• 1⁄2 cup butter or 1⁄2 cup margarine
• 1⁄2 cup  packed brown sugar
• 1 (1 ounce) envelope  ranch dressing mix

Directions

1. Place carrots in a saucepan; add 1 inches of water.
2. Bring to a boil.
3. Reduce heat; cover and cook for 8-10 minutes or until crisp-tender.
4. Drain and set aside.
5. In the same pan, combine butter, brown sugar and salad dressing mix until blended.
6. Add carrots.
7. Cook and stir over medium heat for 5 minutes or until glazed.