Universal Stir-Fry Sauce
Ready In: 10 mins
Serves: 4
Yields: 1 1/2 cups
Ingredients
- 1⁄2 cup water
- 1⁄3 cup soy sauce
- 1⁄4 cup honey
- 4 minced garlic cloves
- 1⁄4 cup flour
Directions
- In a bowl, combine water, soy sauce, honey, and garlic.
- Whisk in flour.
- Pour over stir fried meat and vegetables. Cook for 5 minutes to thicken.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off