Uncle Bill's Hot Rum Toddy
Ready In: 4 mins
Serves: 1
Ingredients
- 3 ounces dark rum (or to suit taste)
- 4 tablespoons liquid honey
- 3 tablespoons fresh lemon juice
- 1⁄2 piece lemon rind
- 1⁄16 teaspoon freshly grated nutmeg
- 1 -4 inch cinnamon stick (whole)
- 6 -8 ounces boiling water
Directions
- To a large heavy duty cup or glass, add rum, honey, lemon juice, 1/2 lemon rind, and nutmeg. Stand cinnamon stick in the cup.
- Pour the boiling water and stir well to blend.
- Adjust honey to suit your sweetness and adjust lemon juice to suit your taste.
- Sip slowly and enjoy.
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