Ty's Microwave Peanut Brittle
Ready In: 15 mins
Serves: 8
Yields: 16 pieces
Ingredients
- 1 cup raw peanuts (with husks) or 1 cup pecan halves
- 1 cup granulated sugar
- 1⁄2 cup light corn syrup
- 1 dash salt
- 1 teaspoon vanilla
- 1 teaspoon butter or 1 teaspoon margarine
- 1 teaspoon baking soda
Directions
- Mix the first 4 ingredients in a microwave dish, I use a deep Corning casserole about 9”X9”X5". Microwave on high 2 minutes then stir. Microwave another 2 minutes and stir again. Microwave for 4 more minutes.
- Add 1 tsp butter and 1 tsp vanilla, stir and microwave another 1.5 minutes.
- Remove from microwave, should be boiling good by now and add 1 tsp baking soda, stir and then spread on greased cookie sheet to cool. Don't worry if it doesn't reach the edges and corners of the cookie sheet -- just try to spread it out to about 1/8" thickness.
- Break into serving pieces after the candy cools thoroughly.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off